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LEMON FILLING


By clube1 | August 8, 2016 | Category

Powdered creme filling bases are ideal for discriminating bakers who prefer to cook their own cremes.

Category: CREAM FILLING BASES, POWDER
  • Description

Description

Lemon filling has no milk or eggs, concentrated lemon in powder form to give an extra tart lemon flavored filling for crème rolls, layers, and meringue pies. Powdered creme filling bases are ideal for discriminating bakers who prefer to cook their own cremes.  This allows the baker to control the texture by varying the amount of water added, for thicker or thinner creme.  Additionally, you can add flavor or fruit purees as desired, to suit your own taste.  Whether you add strawberry puree or mango puree, the possibilities are endless with baker’s wonder lemon creme filling base. Add ground lemon zest for an extra gourmet touch.


PACK SIZE: 50 lb bags.

 

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