Description

Baker’s Wonder Yellow cake mix is our best selling cake mix. This versatile mix can be used on its own, or as the start of that special cake you are making. Perfect for birthday cakes too. A 5 lb bag can be baked in many different ways, to suit your needs. It can yield:

1 sheet cake about 2.5” high, 2 thin sheet layers, four to seven 8” rounds, depending on desired height , 96 cup cakes, four 9 x 13 cakes, or any configuration of your choice. An inexpensive mix which requires the addition of water only, this mix will allow you to maximize your profits with significant labor savings. With a preparation time of less than 10 minutes, you can bake sheet after sheet all day using your regular kitchen staff, with a minimum labor cost.

PACK SIZE: 6/5lbs per case, or 50 lb multi wall bags.

Suggested options:

Strawberry shortcake
Bake two thin sheet layers, spread each sheet  with Baker’s Wonder vanilla mousse and top with frozen or fresh sliced strawberries. Put one sheet on top of the other, for instant strawberry shortcake.

2 tone layer cake
Bake 2 thin sheet layers of yellow cake mix and 4 thin sheet layers of Baker’s Wonder chocolate cake mix. Spread Baker’s Wonder chocolate mousse on one chocolate layer, top with yellow sheet. Spread mousse on yellow and top with second chocolate layer. Spread top and sides of cake with mousse, and decorate with pastry comb

Cherry pie cake
Pour yellow cake batter into 8” rounds filling pan no more than half full. Slit baked cake evenly in center and fill with Baker’s Wonder cherry pie filling. Spread more Baker’s Wonder Cherry Pie Filling on top. Serve with vanilla ice cream.

Marble Fudge swirl rounds
Pour yellow cake batter into 8” rounds filling pan no more than half full. Pour 1 cup of Baker’s Wonder Liquid Marble chocolate across the top of the cake and with large spoon, cut through cake in the shape of an S to marbleize. Bake until toothpick inserted in yellow cake comes out clean. Note, Chocolate fudge will stay moist and fudgy.